1 West Exchange St
Akron, OH  44308
Phone: 330-475-1600
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Dinner Menu

Try our amazing dinner menu here at our Akron Restaurant! Amazing appetizers, enticing entrees and delicious deserts will make you keep coming back for more!

APPETIZERS

Soup of the Day $4

++Tomato Artichoke Soup creamy with artichokes, sautéed onions and tomatoes $4

++Fried Brussels Sprouts creamy parmesan sauce $6.50

*Ahi Tuna sesame seared with wakame salad, pickled ginger, sweet soy, sriracha mayo and wasabi $12

Fried Oysters tobasco fried oysters with lemon aioli and arugula $9

Fried Dill Pickles roasted garlic aioli $6.50

Risotto Balls pancetta and smoked mozzarella stuffed over marinara $7.50

Goat Cheese spicy marinara and fried pita bread $7.50

Tortilla Chips and Dip red and blue housemade chips with chihuahua cheese, chipotle and chorizo bean dip $6.50

*Mussels garlic, white wine butter, herbs and grilled bread $10

++Banana Peppers stuffed with italian sausage and chorizo rice over marinara $8

Calamari parmesan crusted and tossed with chorizo sausage, spicy banana peppers, roasted red peppers and a creamy parmesan dressing $8.50

Hummus of the Day served with grilled pita $7.50

Potato Croquettes bacon and white cheddar with stone ground horseradish mustard sauce $8
++Pork Belly carolina barbecue, white cheddar grits, pickled jalapeno red onion slaw and a slow poached egg $9

Join us for our Sunday a la carte BRUNCH from 10:00-3:00 full Sunday liquor license Also join us for Retail Wine Sunday, Monday and Tuesday

ENTRÉE SALADS

Calamari Salad chopped romaine topped with parmesan crusted calamari, tossed with chorizo sausage, spicy banana peppers, roasted red peppers and a creamy parmesan dressing $10

Fried Oyster Salad mixed greens with tomatoes, tobasco onion straws, bacon and a creamy boursin dressing $15

Steak Salad grilled sirloin, mixed greens, bleu cheese, onion straws, tomato, hard boiled egg and a red wine vinaigrette $16

++Antipasta Salad romaine, salami, capicola, ham, parmesan cheese, artichokes,  pepperoncinis, kalamata olives, tomato, red onion and creamy italian $11

PIZZA

Salami ham, salami, capicola, black olives, red onion, pepperoncinis, shredded lettuce and creamy italian dressing $14

Steak roasted tomatoes, caramelized onions, wild mushrooms and boursin cheese $15

Tomato Parm sliced tomatoes, fresh basil, parmesan, mozzarella and extra virgin olive oil $11

Mexican blackened chicken, chihuahua cheese, chipotle and chorizo sausage bean dip, roasted tomatoes, scallions, roasted red peppers, cheddar and mozzarella cheese topped
with tortilla strips $14

Spinach spinach, feta, roasted tomatoes, kalamata olives and garlic oil $11.50 with chicken $13.50 with shrimp $14

Chorizo chorizo sausage, italian sausage, crispy prosciutto and spicy marinara $13.50

Chicken Alfredo chicken, bacon, spinach, roasted tomatoes and alfredo $14
Veggie artichoke hearts, wild mushrooms, caramelized onions, roasted peppers, house marinara, mozzarella and boursin cheese $13.50

Five Cheese mozzarella, cheddar, feta, goat and parmesan cheese choice of garlic oil or marinara $11

Duck duck confit, butternut squash puree, goat cheese and crispy shallots $13

Chicken Pesto grilled chicken, pesto, sun-dried tomatoes and fresh mozzarella $13.50

SALADS

add the following to your salad grilled or blackened chicken $4.50, shrimp $4, *duck breast $6, *salmon $5.50, (3)*scallops $9, *sirloin steak $10

Caesar romaine with caesar dressing, shaved parmesan, roasted red peppers and crostinis $8.50 full/$4.25 half

++Beet mixed greens with beets, goat cheese, sliced almonds and a white balsamic dressing $8.50 full/$4.25 half

++Spinach pumpkin seeds, butternut squash, goat cheese, dried apricots, dried cranberries and a citrus vinaigrette$8.50 full/$4.25 half

++Wedge iceberg wedge with a roasted garlic white french dressing, baby tomatoes, crispy prosciutto, hard-boiled egg and crumbled bleu cheese $9.50 full/$4.75 half

++Garden romaine, carrots, cucumbers, tomatoes and a lemon herb vinaigrette $7 full/$3.50 half

++Lentil roasted vegetables, tomato, cucumber, basil, fresh mozzarella and a lemon herb vinaigrette $8.50 full/$4.25 half

++Brussels Sprouts mixed greens, brussels sprouts, candied walnuts, feta cheese, bacon, cranberries and a spicy orange vinaigrette $8.50 full/$4.25 half

Thai Peanut mixed greens, snow peas, carrots, cucumbers, sesame peanuts and a thai peanut dressing $8.50 full/$4.25 half 

++Southwest mixed greens and romaine tossed in a cilantro lime vinaigrette, roasted corn, tomato salsa, cheddar cheese and fried tortilla strips $8.50 full/$4.50 half

ENTREES

++*Salmon sweet, red and purple potato hash with fried spinach $20

++ Chicken and Grits crispy skin boneless breast and leg, white cheddar grits, grilled asparagus and demi-glace $18

++*Pork Chop pan seared french cut bone in with a brown sugar crust, peach chutney, bourbon bacon purple potatoes and green beans $19

++*Shrimp and Scallops pan-seared with apple bacon scallion risotto, white wine butter and fresh vegetable $24

++*Duck breast and confit with arugula, candied orange, fried shallots, rosemary seared fingerling potatoes and raspberry sauce $20

++*Sirloin Steak grilled with garlic herb frites, truffle aioli and french style green beans $19

Buttermilk Chicken pan fried buttermilk chicken breast with creamed spinach, artichoke hearts, gruyere cheese and wild mushroom rice pilaf $15

++*Strip Steak peppercorn crusted with gruyere au gratin potatoes, asparagus and a mushroom red wine demi glace $29

*Ahi Tuna sesame crusted with chilled thai noodles, wakame salad, sweet soy, pickled ginger and sriracha mayo $25

Seafood Etouffe scallops, shrimp, mussels and catfish with jasmine rice and a spicy creole sauce $23

Catfish blackened with andouille sausage dirty rice, fried okra and remoulade $16

Veggie Stirfry blend of rice, veggies, quinoa and sweet potato orzo $12 choice of chicken or shrimp $15 with salmon $16

Andouille Sausage with red beans and rice $15

PASTA

substitute whole wheat penne or gluten free noodles for $2

Shrimp Penne caramelized onions, zucchini, squash, wild mushrooms, basil, parmesan cheese and garlic oil $14.50

Fettuccine Marinara plain $10 with italian sausage, chicken or shrimp $13

Fettuccine Alfredo plain $11 with italian sausage, chicken or shrimp $14

Baked Penne italian sausage, caramelized onions and banana peppers in pink sauce topped with mozzarella cheese and baked to a golden brown $14.50

Spinach Florentine Ravioli sun-dried tomato pesto cream $11.50 with italian sausage, chicken or shrimp $14.50

Spinach Rotini spinach, kalamata olives, roasted tomatoes, pine nuts, feta cheese and extra virgin olive oil $11.50 with chicken $14.50 

Penne Pesto spicy banana peppers, italian sausage and sun-dried tomatoes tossed in a pesto cream sauce $14.50

Rotini Chorizo or Blackened Chicken chihuahua cheese cream sauce, caramelized onions and basil topped with a parmesan bread crumb crust $14.50

Seafood Pasta fettuccine with scallops, shrimp, calamari and a tomato clam broth $21

Cajun Chicken fettuccine, blackened chicken, green onions, diced tomatoes and a cajun cream sauce $14.50

Fried Catfish lettuce, tomato, hot sauce and remoulade on a hoagie with choice of french fries or fresh vegetable $12

*Breakfast Burger bacon, cheddar and an over easy egg on a ciabatta bun with choice of french fries or fresh vegetable $10

Roasted *Duck orange marmalade, goat cheese and arugula on sourdough bread with choice of french fries or fresh vegetable $12

*French Dip shaved strip steak topped with swiss cheese, caramelized onions, mushrooms and au jus on a hoagie with choice of fries or fresh vegetable $12

Pulled Pork Tacos barbecue sauce, cheddar cheese and cole slaw with choice of fries or fresh vegetable $12

DESSERTS

Ice Cream, Sorbet and Gelato $4

Housemade Selections

Daily Cheesecake $6

Daily Dessert Feature (prices vary)

Selections from the Westside Bakery

Tiramisu $6

Chocolate Raspberry Mousse Torte $6

Buckeye Pie $5.50

*THESE ITEMS ARE RAW OR UNDERCOOKED, OR MAY CONTAIN RAW OR UNDERCOOKED INGREDIENTS. CONSUMING RAW OR UNDERCOOKED
MEATS, POULTRY, SEAFOOD, SHELLFISH, EGGS OR UNPASTEURIZED MILK MAY INCREASE YOUR RISK OF FOOD BORNE ILLNESS*
++DENOTES GLUTEN FREE MENU ITEMS
SANDWICHES

Hours

Monday - Saturday: Lunch - 11:00am - 4:00pm, Dinner - 4:00pm - 11:00pm
Sunday: Brunch - 10:00 am - 3:00pm, Dinner - 3:00pm - 11:00pm

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